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	<title>Comments on: Calcium Overload</title>
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	<link>http://www.readbreathe.com/calcium-overload/</link>
	<description>The outdoor magazine that inspires active women to explore their passions in fitness, nutrition, exercise, the outdoors, family life, eco-conscious fashion, a greener lifestyle, and more . . .</description>
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		<title>By: Brooke Edge</title>
		<link>http://www.readbreathe.com/calcium-overload/comment-page-1/#comment-2420</link>
		<dc:creator>Brooke Edge</dc:creator>
		<pubDate>Tue, 17 Nov 2009 20:37:12 +0000</pubDate>
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		<description>hmm...I&#039;m not sure. A quick search on that ever-reputable source Yahoo Answers turns up a few folks saying there&#039;s no difference in calcium from skim to fat-included milk, and a few sites I found online cite MORE calcium in skim. But for anything beyond a Google search for right now, I defer to any other readers with more scientific info...</description>
		<content:encoded><![CDATA[<p>hmm&#8230;I&#8217;m not sure. A quick search on that ever-reputable source Yahoo Answers turns up a few folks saying there&#8217;s no difference in calcium from skim to fat-included milk, and a few sites I found online cite MORE calcium in skim. But for anything beyond a Google search for right now, I defer to any other readers with more scientific info&#8230;</p>
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		<title>By: Lindsey Grossman</title>
		<link>http://www.readbreathe.com/calcium-overload/comment-page-1/#comment-2418</link>
		<dc:creator>Lindsey Grossman</dc:creator>
		<pubDate>Tue, 17 Nov 2009 18:51:13 +0000</pubDate>
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		<description>I wonder what kind of milk Molly was drinking? I drink fat free but a doctor friend told me that when you drink skim, your body doesn&#039;t absorb the calcium because it needs the fat in the milk to do that. Anyone know if that&#039;s really true? &#039;Cause I grew up on skim and would hate to have to step it up to even 1%. When you&#039;re used to skim, everything else tastes way too creamy.</description>
		<content:encoded><![CDATA[<p>I wonder what kind of milk Molly was drinking? I drink fat free but a doctor friend told me that when you drink skim, your body doesn&#8217;t absorb the calcium because it needs the fat in the milk to do that. Anyone know if that&#8217;s really true? &#8216;Cause I grew up on skim and would hate to have to step it up to even 1%. When you&#8217;re used to skim, everything else tastes way too creamy.</p>
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